New Jersey - Delaware Bay
Aug 22
Atlantic Highlands / Sandy Hook
The guys got to work on the outboard engine first thing. The pull cord won’t operate properly. I prepped the cabin for our passage to Cape May, NJ. If we can make 5 -6 knots per hour we will have about a 26 - 28 hour passage, overnight keeping watch in 3 hour shifts. With a bit of time on my hands, I took the opportunity to make ‘Artha’s Pecan Pie’…. Thank you Artha for the recipe !
The guys got the outboard apart and we headed to shore to find a repair shop for parts and get groceries. Saturday late morning, we could find nothing open as far as repair shops, however a stop at the NAPA Auto / Marine store was a great help. Jim had the culprit part in hand and between the clerk and Jim, they diagnosed the problem and fixed it on the spot. A bent metal thing (?) that needs to swivel. Off to the grocer and a cab ride back, too many bulk items to carry even with 3 people. With the passage and the next phase of the Delaware River we will be anchoring a lot so we stocked up on goods.
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Jan had heard there was a free concert in town and Jim wanted to see if the fix to the outboard would hold up to a ride to shore ( and back). So we headed in. The fix was good, but something is still making it gurgle and quit when not at full throttle. hmmmm.
Ashore. A few years ago this community and other nearby towns were devastated by Super Storm Sandy. Everything in the marina was wiped out. EVERYTHING. Since then they have rebuilt. It is new and top notch. The town itself had quite a bit of rebuilding to do as well. Store fronts / interiors, new. Street lights / electrical, new. Businesses back up and running and seem to be doing well. From the anchorage / marina and town the skyline of New York City can be seen. It is a really lovely community. Seems to have all the necessities and more. Restaurants, seafood, treats, etc…
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Wanting to lighten up the mood, we headed to the Atlantic Harbor Yacht Club over looking the harbor and New York in the distance. We of course meet a fellow sailor, beings this is a yacht club and he gives us suggestions for the journey tomorrow. Refreshed, we head back to the boat and catch some sleep.
Aug 23 - 24 Over night passage / Atlantic
We are up and gone by 6am Sunday morning. We greet the sun as she pushes her way above the horizon. We are officially off into the Atlantic. Salty seas ahead. We round Sandy Hook, and it is… sandy and a hook of land. Fishing boats speed by. A coast guard boat at anchor. A New York city ferry boat crosses the bow. We turn the hook and put it behind us. Course set for Cape May. 160 +/- miles to the south. With a good 15 knots of wind, the sails go up for the first time in weeks. Flippin’ fantastic! We are doin’ it…. We are ‘sailing’ the Atlantic. It doesn't take long for a salt crust to form on the bow. Going to have to make a concerted effort to keep it top side. We continue clipping along, ticking off the miles. Sails trimmed and pulling beautifully. Then to ice the cake, an honest to goodness sea turtle… just off the port side. Pinch me please.
We continue all day, beam reach switching to wing and wing. On and on… We are hailed by a ship. We pass behind. And on we go. If there are 3 happier sailors today… I don't know where or why…
As night begins to fall, we decide on shifts. I will do 9 -12, Jan 12 - 3, Jim 3 till 6am…
The anchor set, eat a huge, too big of a breakfast. Our tummies stuffed we crawl back in our bunks. Just a bit more shut eye before exploring the salty shores of Cape May.
Aug 24
Cape May, NJ
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Aug 25
The rains during the night wash some of our salt crest from the boat. Jim begins in earnest to ‘dispose of’ the motor via phone calls. The Yacht club, the Yamaha dealer, Pete the helpful Marine sales guy… No one, I repeat, NO ONE will take it. Then Jan calls out… I have a fish, I have a fish! They bring it aboard and it is just big enough to keep. A sea bass. The fresh filet goes in the fridge for later. Spirits pick up. Jim decides enough is enough, He is leaving in the dinghy with it and one of them is NOT returning. Sure enough, he returns sans motor. He went to the first marina from yesterday, and gave it to a very surprised and happy boater. That makes 4 of us! With heavy clouds over head and feeling like we have had enough of Cape May. We haul anchor and head for Lewes, DE. A 15 mile sail across the mouth of the Delaware River. We say goodbye to our dolphins friends who are catching their lunch off the channel entrance. The sails go up, the boat heels. We grab a bite to eat ourselves. Then, we sail through a pod of dolphins. Too many to count but at least 50. Pretty freakin’ cool. The sun is squeezing out through the clouds. More sun. More dolphins. LOTS more dolphins. Maybe 50… ? We pass the first break wall, more dolphins. A large jelly fish. A ferry boat to Cape May. Then around the second break wall. Anchor down. Several more jelly fish. No swimming for us here. The dinghy is lowered, motor too. Jan takes a spin, gets it on plane! (ride on the water not through it). We grab a bag and head to the beach on the Atlantic just over the Cape. A few horseshoe crabs, dead and alive dot the shore. A bird sanctuary fills the end of the cape, no entry unless you have feathers… or a permit. We follow the path to the Atlantic. Several beach goers line the shore, complete with SUV’s and their gear. We sit and watch the waves, pretty happy. Then, more dolphins. A good size pod going back and forth along the shore line. Lots of sea birds. We enjoy the view for quite a while then our bellies rumble so we head back. A number of Osprey call this area home. Fish can be seen being carried via bird talons from sea to perches on the barge or break wall.
Dinner tonight, fresh caught, grilled fish! Fried potatoes with onions and cauliflower with mustard cream sauce. Sunset off the bow, spectacular. The green flash evading us still. We finish the night with a game of Cribbage. Jan wins. We taught him too well. A few stars masked by some light clouds.
Aug 26
No need to wake early. We need to wait till the tide shifts, about 2 pm, to head up the Delaware Bay into the Delaware River. We laze about. Naps. Second breakfast. Watch the ferries come and go. It is a bit choppy, the winds up a bit from the north. We eat an early lunch then anchor up. The current is still strong so we have to motor forward to raise it. The salt is already showing its effects, some rust here and there, and the anchor chain does not move as easy as it should. Lubrication on the to do list.
The course set, we head north up the Delaware Bay. There is considerable freight traffic. Barges, ships and tug boats with lines going long aft towing barges for different uses. I spot a couple of dolphins and one sea turtle. We are hailed and hail other ships to clarify passage intentions. Port. Starboard. etc. The waters are choppy. The wind and current opposing each other. As we near our destination a rouge wave breaks over us and the galley gets a thorough soaking, counters, stove, me and dinner. So much for keeping salt on the top sides. A bit of sopping up and all is well. The anchorage on the chart (Active Captain) mentions there are crab pots to contend with. They under estimated… In the dark, there would be no way to miss them, hundreds, many marked with black floats. Really? You can’t find something with color that might show up in a dusky sky?
We manage to set the anchor, missing (we think) the ‘pots’. Dinner severed. squash and chicken wrapped with sage and bacon, white wine and finished with lemon juice. Dessert, Cannoli chips with ricotta icing. Some Aquavit for a night cap. The wind has died to a gentle breeze, the stars are popping out. Our eyes are heavy.
Aug 27
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Aug 28
Philadelphia
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Aug 29 Saturday
We took our time getting up today. Only one pressing thing on the agenda. We need to head to Philly by early afternoon, Jan must return to his other life today (sad face). Jim made french toast for breakfast. Jan organized his gear for the journey ahead. We showered at the Yacht Club. We take the dinghy back and forth, the new motor is working great! Because the tides here are quite high, 7 feet, we have to ‘beach’ the dinghy every trip on the floating dock. If we leave it in the water, two things can happen. 1: the wave action could beat it up pretty good. 2: It would be nearly aground at low tide.
We head to the city around noon. Uber. We get to the train station with about 35 minutes to spare. Jan will take a train from here to New York to catch his flight. Jan’s train is on time, several others on delay. We bit him farewell, safe travels and good luck. He starts his new job Tuesday.
Jim and I decide to see a few more historical sites. Benjamin Franklin's grave site at Christ Church burial grounds. Betsy Ross’ home and burial plot. Then we head to Reading Terminal Market. It is an amazing collection of great ethnic restaurants, markets: fish, meat, and produce, household items and gifts. All under one roof. We order a real Philly Cheese Steak, a lot like an Italian beef. Quite tasty. We decide to call it a day and head home, Uber style. A lady driver this time. We get dropped off at the West End Boat Club next to the Yacht Club we are staying at. This place is hoppin’. Earlier today they had a Catfish Tournament. Nearly every seat is taken. We find a table in a corner on the deck outside. A couple beverages and some coconut shrimp as we watch a couple’s photo shoot for their wedding next door. Looks like our boat will be in a few pictures as a back drop. When we see the bride and groom head in for their festivities we take our cue and head to the boat. The planes are gearing up for their evening passover. We hear from Jan, he was the last to board the plane but he is safely on his way.
Aug 30
After waking we did a few boat chores in preparation for the next leg, the Chesapeake Bay. We had a chat with Jan via Skype, he had a heck a of a trip home. He transferred to a subway in New York after the Amtrak train ride, but someone jumped on the subway track and... it didn't end well for them. So Jan was late getting to the airport, then had to persuade the airline his back pack didn't need special handling (read packaging material $$ )... which made him the LAST person on the plane... but he is home and ready for a nap after over 24 hours of travel.
After getting our things in order we headed off to get showers and then for groceries, it will be a couple days before we can get fresh goodies. I met Debbie while at the Yacht Club. She hooked us up with Julie who gave us a ride to the grocery store. Hooray! We Uber'ed home, too many things to carry. Then I did a huge, HUGE !!! blunder on my part. The fridge door slipped from my hand (top loading) and ... broke the wooden / tile door / hinge ... Jim got out the epoxy, duct tape and tension straps... please work!!!! I stowed the rest of the groceries. The epoxy needed to set up so... we are off the the West End Boat Club next door. We were welcomed by Bill, the Club President. It is deffinatly our kind of place. Working class, fun loving, happy people (the drinks are priced well too). The internet is the fastest we have had in our 2 1/2 months traveling. I am planning dinner aboard, but if I have another gin we'll be eating here... there are worse things.
PS.... the door fix worked!
Aug 30
After waking we did a few boat chores in preparation for the next leg, the Chesapeake Bay. We had a chat with Jan via Skype, he had a heck a of a trip home. He transferred to a subway in New York after the Amtrak train ride, but someone jumped on the subway track and... it didn't end well for them. So Jan was late getting to the airport, then had to persuade the airline his back pack didn't need special handling (read packaging material $$ )... which made him the LAST person on the plane... but he is home and ready for a nap after over 24 hours of travel.
After getting our things in order we headed off to get showers and then for groceries, it will be a couple days before we can get fresh goodies. I met Debbie while at the Yacht Club. She hooked us up with Julie who gave us a ride to the grocery store. Hooray! We Uber'ed home, too many things to carry. Then I did a huge, HUGE !!! blunder on my part. The fridge door slipped from my hand (top loading) and ... broke the wooden / tile door / hinge ... Jim got out the epoxy, duct tape and tension straps... please work!!!! I stowed the rest of the groceries. The epoxy needed to set up so... we are off the the West End Boat Club next door. We were welcomed by Bill, the Club President. It is deffinatly our kind of place. Working class, fun loving, happy people (the drinks are priced well too). The internet is the fastest we have had in our 2 1/2 months traveling. I am planning dinner aboard, but if I have another gin we'll be eating here... there are worse things.
PS.... the door fix worked!